Chamber and committees

My question follows on from what has just been discussed. What should the priorities be for agriculture and food policy in order to mitigate some of the risks and to ensure long-term resilience?

My question follows on from Karen Adam’s questions. I want to get your views on the SAWC report and its recommendation that a scheme that is independent of the GBGB is required to ensure the welfare of greyhounds,

“possibly through Local Authority regulation or under the auspices of the new Scottish Veterinary Service”.

Could I have your views on that?

Karen Adam has some questions.

Yes.

Do you have any other questions, Rachael?

Are there win-wins for the ecosystem and business resilience? What policy levers would need to be available to maximise those win-wins? I put that question to Morgan Vaughan.

You may come in very briefly, Jim, but we have to move on.

Ariane Burgess, do you have a supplementary question?

I think that David Harley wants to come in. I will then bring in Tim Benton.

We have 10 minutes left and will move to questions from Alasdair Allan.